Showing posts with label buttercream frosting. Show all posts
Showing posts with label buttercream frosting. Show all posts

Sunday, November 17, 2013

Vanilla Cupcake for Aunty Lili


Vanilla Cupcakes for aunty Lili's latest 13th grand daughter. Congrats Aunty!. 


View from top. Hope you like it too!


View from the side. I love flowers especially roses. :) Have a nice day people!

Saturday, January 19, 2013

Chocolate Cake for Muhammad

This cake is for a little boy name MUHAMMAD who is turning 4. He loves Mickey Mouse and favourite colour is Purple.

I wanted to make a 2D Mickey Mouse holding balloons but the entire design changed for some reasons. Anyways...this cake is 3 layer chocolate cake with buttercream in between. I just love the buttercream that I made. YUM.

I hope Muhammad will like it. Happy Birthday dear MUHAMMAD.

Saturday, November 24, 2012

My First Buttercream Engagement Cake

This is the first time I have to make a Buttercream Cake for Hantaran. Just to share with you some of the preparations that I had to make in advance. First of all is my gumpaste to make the flowers. Thank you to baking project for the gumpaste recipe. Try it and you will find it easy and cheap way to make gumpaste.

Gumpaste ( suitable for flowers / figurine)
Ingredients
500 g icing sugar
1 tablespoon gum tragacanth
1 1/2 tablespoon cold water
2 teaspoon powdered gelatine
2 teaspoon liquid glucose
1 tablespoon shortening
1 egg white
Method :
Mix the icing sugar with the gum trag, and sieve. Put in a heavy duty mixer bowl.
Sprinkle the gelatine over the water, and wait until it becomes spongy. Then double boil until it turns into liquid again. Add the glucose, stir until it turns liquid too, then add in the shortening . Continue stirring until all are melted.
Remove from heat. Pour into the icing sugar, and mix in the egg white. Beat until the paste becomes white and elastic. Remove the gumpaste, put in an airtight container and let it rest for at least 12 hours before using.
If you notice, the method is very similar to making fondant. If you can make fondant on your own, I think you will have no trouble in making gumpaste. Its definitely cheaper than buying the mix or ready to roll type. You can make a large batch, divide into small pieces and keep it frozen. 

I tried Satin gumpaste but it didn't dry fast. Gum Tex from Wilton is just too expensive. Now I have this recipe...it is such a bless. Easy and cost saving. Thank you Baking Project. 

 Okay...ni lah rupa gumpaste  bila dah di uli. 

Homemade GUMPASTE
 And then...I bake my buttercake and start making flower gumpaste.




I learned making flowers from YOU TUBE.

After finished making flowers, time to make the buttercream. Here is the recipe.

Buttercream Recipe ( White colour buttercream frosting)
200 gram krimwell
150 gram shortening
50 gram butter / marjerin
200 gram icing sugar
2tsp vanilla or any flavour

Mix all in a mixer and whip till it become pale and fluffy.
As simple as that!

Dah siap...time to decorate ....and finally the finish cake is here.
ready to be delivered

close up

Hope you like it too!

To order or any inquiry please contact us.

Email : reenasugarshop@gmail.com

Facebook : Reena'sSugarShop

Mobile No : +6012 333 6918 (whatsapp/sms)

Wednesday, September 26, 2012

Sunday, June 24, 2012

Princess Cuppies


My latest creations, Vanilla Cupcake with Strawberry Swiss Meringue Buttercream and as for the topping I decorated it with fondant and Royal Icing. Hope Naiemah loves it. Seriously....You guys should try my swiss meringue buttercream and french buttercream.  Starting from now on,  NO MORE the old fashion way buttercream icing for me. :)




 


Remember to order either swiss meringue buttercream or french buttercream. Yum!

Thursday, December 15, 2011

cake decorating


My cupcake creations...today cuppies is for wedding reception. Simple Vanilla Fairy Cupcakes with Blueberry Frosting. Nothing beats decorating cupcakes during rainy season. It is so peaceful and I love it.

Tuesday, November 08, 2011

life is like a Football.

This is an 8 inch cake with 5 inches in height. Cake is Orange Chocolate Cake with chocolate ganache in between. Frosting is buttercream with hint of orange flavour. Football fan out there....enjoy the cake.:)


Badges all around the cake.



Three Kilos of Tangled cake.

Happy Birthday pretty Maisarah. Cake was a bit of a rush due to Hari Raya Haji. Customer wanted it 1 Kilo but I got myself excited and made it till 3 kilos. 9' Cake is 3 layer Black Forest Cake with Buttercream icing.
I want this for my birthday next year. :)

Hope the birthday girl loves it.

more flowers..


all tangled up..by sugar shop

Monday, September 19, 2011

Cake decorating with Alisya

First....cut the cake to few layers. Spread a thin layer of jem on in.

Spread it evenly.

Add fresh cream and spread it evenly again.

cut cherries into half and placed it on top of the whipped cream.

Put the whipped cream again and repeat the whole process again for another layer.

The end result.

Buttercream frosting.

Happy girl with her pink forest cake

cake cutting ceremony

Yummy!

I love cherries!

Love you Alisya!

Sunday, September 18, 2011

Athirah's Birthday Cake

Cake size : Below 8", Above 6"
Flavour : Below Strawberry Buttercake with layers of jems. Above cake is black forest cake
Frosting: Buttercream
Deco: Fondant and Buttercream
Price: Starting from RM 180.00 




Happy Birthday Athirah. May Allah swt will always blessed you.

Athirah and I..